[2026-03-07]Korea Fair Trade Commission Reviews Starch Sugar Price Collusion Case Impact

The Korea Fair Trade Commission has initiated a review of alleged price collusion among four starch sugar manufacturers.
This investigation could result in significant fines and corrective actions impacting the food and industrial sectors.
The review process began in March 2026, with final decisions expected after stakeholder submissions.

[2026-02-22]Korea Fair Trade Commission Investigates Wheat Flour Price Collusion Impact

The Korea Fair Trade Commission has initiated a review of alleged wheat flour price collusion by seven major companies.
This investigation covers repeated price and volume agreements impacting 88% of the B2B wheat flour market.
The review process began in February 2026, with final decisions pending after defense procedures.