K-Food Plus (K-푸드+) refers to the combined exports of agricultural food products (both fresh and processed) and agricultural industry goods such as equipment, animal medicines, and smart farm technologies. In the first quarter of 2026, exports reached $3.35 billion, marking a 3.5% increase compared to the previous year. The Ministry of Agriculture, Food and Rural Affairs attributes this growth to strong demand for processed foods like ramen, snacks, and beverages, as well as fresh produce including strawberries and grapes. The policy aims to sustain export momentum and address emerging challenges, particularly in logistics.
Exporters of processed foods saw notable increases, with ramen up 26.4% to $434.5 million, snacks up 11.4%, beverages up 4.5%, rice-based foods up 9.4%, and ice cream up 18%. Fresh produce exports were led by strawberries, grapes, and pears, with strawberries rising over 20% in Singapore and Thailand, grapes expanding in Taiwan, and pears nearly 70% higher in the US and Vietnam. Agricultural industry exports also grew, with machinery and pesticides performing well, though animal medicine exports declined due to reduced lysine shipments. The policy impacts food producers, exporters, and agricultural industry stakeholders.
The Ministry is responding to logistics disruptions caused by prolonged conflict in the Middle East by providing weekly updates on port and airport operations and alternative shipping routes. Export support is being accelerated through the ‘Agricultural Food Export Voucher’ program, which is scheduled for rapid implementation this month. Additional measures include expanding access to overseas buyers via an online matching system and organizing export consultation events in April. These actions aim to mitigate risks and sustain export growth amid ongoing regional instability.
Frequently asked questions include: What is K-Food Plus? It is a policy concept combining agricultural food and industry exports. How are exporters being supported? The Ministry offers real-time logistics information, export vouchers, and buyer matching services. What markets saw the highest growth? The Middle East (GCC) led with a 32.3% increase, followed by China and North America. Exporters are encouraged to utilize government support programs and stay informed about logistics updates.
The Ministry of Agriculture, Food and Rural Affairs is effectively addressing export challenges by offering timely logistics information and support programs. The growth in processed and fresh food exports reflects strong international demand and successful adaptation to market trends, such as healthy and plant-based products. The policy’s emphasis on risk mitigation and market diversification is well-suited to current global uncertainties. Ongoing support and engagement with exporters will be essential for maintaining momentum.